4,132 Executive Chef Jobs Nationwide

* Be the kitchen and BOH leader - set the tone for the team, bring energy and passion, and lead by example everyday to deliver an unrivaled guest experience...

Main Duties and Responsibilities: * Achieves culinary operational objectives by contributing information and analysis to strategic plans...

* Lead the property’s culinary operations, ensuring the kitchen is operating smoothly and the food quality exceeds customer’s expectations * Ensure...

We have had the privilege of caring for those in need for more than a century. Founded on the belief that everyone has the right to exceptional care...

A Line Cook works under the direction of the Executive Chef to prepare the ingredients, condiments, sauces or garnishes that go into different...

A Steward assists in keeping a restaurant clean and sanitary, assists in cleaning dishes, and tends to customers' needs. MAIN DUTIES AND RESPONSIBILITIES...

Sets up and stocks food items and other necessary supplies. Prepares food items by cutting, chopping, mixing, and preparing sauces. Cooks food...

The Kitchen Supervisor - s/b lead line cook is responsible for directing food preparation in kitchens. This involves a large degree of supervising...

Job Description Description: FLSA Status: Non-Exempt Department: Food & Beverage Reports To: Executive Chef and Sous Chef PURPOSE This position...

Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep. Set up workstations and ingredients so that...

This individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corporate programs...

Job Description **Become the Culinary Mastermind Behind Our Home** We're on the hunt for an extraordinary Executive Chef to bring culinary excellence...

The Sous Chef will be responsible for personnel management, motivation, development and coaching, food safety and customer satisfaction. This...

* Complete oversight responsibility for all; functions, programs, systems, procedures and operational performance for food & beverage department...

If you have a passion for hospitality, connecting with people, and serving great food on the cutting edge of hot trends, Silver Diner is the place...

* Complete oversight responsibility for all; functions, programs, systems, procedures and operational performance for food & beverage department...

* Complete oversight responsibility for all; functions, programs, systems, procedures and operational performance for food & beverage department...

The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations...

The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations...

The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations...