14 Lead Cook Reviews
Lead Cooks give their job an average rating of 4.0 out of 5.0. The Lead Cooks happiest with their jobs are employed by Hyatt Hotels with an average rating of 4.6 while the Lead Cooks least happy with their jobs work for ARAMARK with an average rating of 2.3.
Submit a ReviewLead Cook Career Rating Comparison
What do you like about working at Applebee's?
"Established chain that has developed a reputation to make it a household name."
Do you have any tips for others interviewing with this company?
"Clean, neat appearance, bring your own pen, smile and be energetic and prepared."
What don't you like about working at Applebee's?
"Stop opening new stores, and was a lack of growth within company, little versatility in menu."
What suggestions do you have for management?
"Security cameras in all stores, more money allocated to train employees properly."
What do you like about working at Sodexo?
"the creative flexibility"
Do you have any tips for others interviewing with this company?
"be honest about goals and direction your looking for in your career"
What don't you like about working at Sodexo?
"lack of available hours and slow progression of promotions"
What suggestions do you have for management?
"attention to coaching new or young cooks needed"
Please give us a one liner to describe this review.
"Good review makes you think back"
What do you like about working at Holiday Inn?
"The learning experience, fast paced environment, becoming well rounded in all facets of the kitchen."
Do you have any tips for others interviewing with this company?
"Go for it. It's a good learning experience"
What don't you like about working at Holiday Inn?
"Too many managers wanting you to go this way and that."
What suggestions do you have for management?
"Form a chain of command"
Please give us a one liner to describe this review.
"My former property in a nut shell."
What do you like about working at Doubletree?
"This property was my introduction to Hilton hotel corporation and allowed me to obtain the knowledge that I needed to advance within the culinary field. The close proximity to home was an added benefit."
What don't you like about working at Doubletree?
"The rapid change of culinary department managers greatly affected department morale and team member loyalty."
What suggestions do you have for management?
"Listen to your team members concerns and be empathetic to their needs."
Please give us a one liner to describe this review.
"ok for part time work"
What do you like about working at City of Irvine?
"close to home"
What don't you like about working at City of Irvine?
"poor management"
What suggestions do you have for management?
"be more sensitive to staff employees . Provide benefits"
Please give us a one liner to describe this review.
"Horrible company."
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