Tipiacera Restaurant Employee Job Reviews in the United States

Browse Tipiacera Restaurant Reviews by Job Title →

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4.1
Average Rating
(based on 1 Tipiacera Restaurant Review Rating)

Ratings by Category

Company Culture
4.0
Growth Opportunities
3.9
People You Work With
4.9
Person You Work For
3.0
Rewards You Receive
4.1
Support You Get
4.0
Way You Work
4.2
Work Setting
4.9
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Cook

"This was a college intern job overseas."

Cook
Person You Work For 3 / 5 People You Work With 4.9 / 5 Work Setting 4.9 / 5
Support You Get 4 / 5 Rewards You Receive 4.1 / 5 Growth Opportunities 3.9 / 5
Company Culture 4 / 5 Way You Work 4.2 / 5
General Manager

What do you like about working at Tipiacera Restaurant?

"Spain Restaurant is by far one of the best restaurants in Rhode Island in my opinion. Spain had and has an exclusive and loyal cliental. The product that left the kitchen at Spain was superb every dish was finely executed from taste to plate presentation. The owners of Spain Restaurant husband and wife are the kindest people and allowed me to work my way up from busboy all the way up to General Manager. If the Captains (Head Waiters) worked hard tips are fantastic. Waiting tables at Spain full time could be a very lucrative job."

Do you have any tips for others interviewing with this company?

"Interviewing in the hospitality and service industry, I would suggest being clean pressed, clean shaven and overall presentable. Nobody wants an unpresentable server serving their family and friends, especially in a high class restaurant."

What don't you like about working at Tipiacera Restaurant?

"I really enjoyed working at Spain Restaurant from my first day of employment to the last. The reason I left the Job at Spain was to pursue a career in Mortgage Financing. I have nothing bad to say about Spain."

What suggestions do you have for management?

"If I had to offer any suggestions it would be that there where to many chiefs and not enough Indians. An old saying; Most of the Captains (Head Waiters) thought that they were too good to do the little day-to-day jobs. Example: Cleaning chairs, banisters, windows, watering plants, cleaning the water fountain etc"

Tipiacera Restaurant Reviews FAQs

Is Tipiacera Restaurant a good company to work for?

Tipiacera Restaurant has an overall rating of 4.1 Average Rating out of 5, based on over 1 Tipiacera Restaurant Review Ratings left anonymously by Tipiacera Restaurant employees, which is 5% higher than the average rating for all companies on CareerBliss. 100% of employees would recommend working at Tipiacera Restaurant.

Does Tipiacera Restaurant pay their employees well?

Tipiacera Restaurant employees earn $30,000 annually on average, or $14 per hour, which is 55% lower than the national salary average of $66,000 per year. 0 Tipiacera Restaurant employees have shared their salaries on CareerBliss. Find Tipiacera Restaurant Salaries by Job Title.

How satisfied are employees working at Tipiacera Restaurant?

100% of employees would recommend working at Tipiacera Restaurant with the overall rating of 4.1 out of 5. Employees also rated Tipiacera Restaurant 4.0 out of 5 for Company Culture, 4.1 for Rewards You Receive, 3.9 for Growth Opportunities and 4.0 for support you get.

What is the highest paying job at Tipiacera Restaurant?

According to our data, the highest paying job at Tipiacera Restaurant is a Chef De Cuisine at $40,000 annually. Browse Tipiacera Restaurant Salaries by Job Profile.

What is the lowest paying job at Tipiacera Restaurant?

According to our data, the lowest paying job at Tipiacera Restaurant is a Cook at $20,000 annually. Browse Tipiacera Restaurant Salaries by Job Profile.

What are the pros and cons of working at Tipiacera Restaurant?

According to reviews on CareerBliss, employees commonly rated the pros of working at Tipiacera Restaurant to be Company Culture, Growth Opportunities, People You Work With and Person You Work For, and no cons.

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